• Awamori
    <p>Awamori is a distilled beverage that is unique to Okinawa. It is made from long-grain indica rice. Its alcohol content is usually between 30 and 40%.</p>
  • Umeshu
    <p>Umeshu is a liqueur that is made by steeping plum fruits into shochu and sugar. Its alcohol content ranges from 10 to 15%.</p>
  • Brandy
  • Vodka
  • Wine
  • Gin
  • Rum
  • Fruit Liqueurs
  • Cocktails

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